Rice cooker

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Rice cooker

    • Rice cooker is also called electric cooker and electric rice cooker. It is a cooker that uses electric energy to change into heat energy. It has many heating functions such as steaming, boiling, stewing, boiling and simmering for food. It is convenient, safe and reliable to use. It can not only make the food cooked, but also keep warm, use it clean and sanitary, no pollution, save time and labor. It is one of the indispensable tools for the modernization of domestic work. During the Second World War, the common rice cookers were divided into three types: automatic heat preservation, timed heat preservation and new microcomputer control.

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