Vacuum Packing Machine

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Description

The Vacuum Packing Machine is the perfect solution for small-scale, flexible production needs. Ideal for butcher shops, hotels, restaurants, institutions, and grocery stores, this tabletop single chamber machine effectively vacuum packages products to extend shelf life, prevent freezer burns, and maintain a controlled atmosphere.

  • Transparent lid for clear visibility during packaging operations
  • Multiple operation modes: Vacuum only, vacuum with gas, or seal and cut only
  • Compact and hygienic design for easy operation
  • Durable stainless steel structure
  • Excellent vacuum system for optimal performance
  • Efficient sealing and film cutting system

Applications include packaging fresh and processed meats, seafood, vegetables, agricultural products, tea leaves, herbs, powders, prepared foods, electric parts, hardware products, medical instruments, and clothing.

Specifications

Attribute Detail
Model DZ-400E
Voltage (V/Hz) 110/220 50-60
Pump Power (kw) 0.9
Vacuum Chamber (mm) 420 x 420 x 100
Sealing Length (mm) 400 x 10
Pump Capacity (m³/h) 20
Dimension (mm) 499 x 539.5 x 495
Weight (kg) 73

Additional Information

For further details, please refer to the product website.

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