Description

The UHT Milk Production Line offers an advanced solution for the efficient processing of milk using Ultra High Temperature (UHT) technology. This innovative system heats milk to an impressive 135°C (275°F) for just one to two seconds, effectively eliminating bacterial spores while preserving the nutritional value of the milk. Ideal for a variety of products beyond milk, including juices, yogurt, and cream, this production line supports a diverse array of packaging options such as Tetrapak bricks, pillow packs, SIG Combibloc, and PrePak soft pouches.

Advantages:

• Customizable recipes to meet specific product requirements.
• Flexibility to produce multiple products on the same line.
• Short holding times at pasteurizing temperatures for efficiency.
• Precise dosing for mixing and flavoring.
• High-quality final product with retained nutritional benefits.
• Extensive customization options for final products.
• Extended shelf life ensuring long-term usability.
• Maximized yield with minimal production waste.
• Enhanced energy savings through cutting-edge technology.
• Comprehensive line supervision with detailed process monitoring.
• Complete recording, visualization, and printing of daily production data.

Specifications

Additional Information

Experience state-of-the-art milk processing with the UHT Milk Production Line, ensuring quality, efficiency, and sustainability in every product produced.