16 Trays Bread Baking Fermenting Tank Electric Oven single door stainless steel bread proo
Inquire NowDescription
The 16 Trays Bread Baking Fermenting Tank Electric Oven is an essential tool for bakeries and food processing facilities. Designed for high productivity, this single-door machine is constructed from durable stainless steel, ensuring longevity and reliability. It features a computer control panel and PU insulation with a thickness of 45 mm for optimal temperature retention. The automatic temperature control system allows for precise adjustments, maintaining cooling temperatures between 2 to 5 degrees and freezing temperatures as low as 15 degrees below zero. Perfect for hotels, food and beverage factories, and shops, this oven guarantees efficient and consistent bread proofing and fermentation.
Specifications
| Attribute | Details |
|---|---|
| Condition | New |
| Applicable Industries | Hotels, Food & Beverage Factory, Food & Beverage Shops |
| Brand Name | VIGEVR |
| Place of Origin | China |
| Voltage | 220V/50HZ |
| Power | 2.6kw |
| Dimension (L*W*H) | 500*700*1880 mm |
| Warranty | 1 Year |
| Application Fields | Bakery |
| Raw Material | Water, Flour |
| Color | Silvery |
| Power Source | Electric |
| Material | Stainless Steel |
| Core Components | Engine |
| Certification | CE |
Additional Information
For after-warranty service, video technical support is available. This product is a new addition to the market in 2020 and comes with a machinery test report and video outgoing inspection provided.
