Bacillus amyloliquefaciens(Agriculture)
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Bacillus amyloliquefaciens is a gram-positive bacterium that is widely distributed in nature and has strong application potential.
Bacillus amylolus has been found in soil, plant rhizosphere surface, deep sea water and a variety of plants.
Bacillus amyloliquefaciens can interact with plants through a variety of mechanisms, which can better promote plant growth, control plant diseases, and improve crop quality.
Product introduction
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Bacillus amyloliquefaciens is a gram-positive bacterium that is widely distributed in nature and has strong application potential.
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Bacillus amylolus has been found in soil, plant rhizosphere surface, deep sea water and a variety of plants.
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Bacillus amyloliquefaciens can interact with plants through a variety of mechanisms, which can better promote plant growth, control plant diseases, and improve crop quality.
Product advantages
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As a biological fertilizer to promote plant growth and improve plant quality.
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As a preservative for fruits and vegetables.
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Prevent and control a variety of plant diseases and reduce plant susceptibility.
Mechanism principle
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Bacillus amyloliquefaciens is a typical plant growth-promoting bacteria that can secrete active substances such as antibacterial proteins, antibiotics, enzymes or polypeptides, promote plant growth, and prevent plant fungal diseases.
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Bacillus amyloliquefaciens can secrete a variety of antibacterial active substances, has a wide range of resistance to pathogens on the surface of fruits and vegetables, and can solve the problems of fruit and vegetable preservation and long-term storage.
