Bowl cutter
Inquire NowDescription
The Bowl Cutter is a versatile food processing machine designed for cutting, mixing, and emulsifying various types of meat, including fish, beef, pork, chicken, and duck. It is particularly effective in fish processing, enhancing the quality of surimi products like fish balls, fish cakes, imitation crab sticks, and chikuwa. By preventing protein denaturalization caused by heat from the knife shaft’s rapid rotation, this machine ensures optimal texture and flavor in your meat products.
Featuring advanced technology, the Bowl Cutter is equipped with a Zoncn frequency inverter and a Siemens motor, allowing for adjustable knife rotation speeds ranging from 200 RPM to 3500 RPM. This model operates more quietly and efficiently compared to standard bowl cutters, making it an ideal choice for professional kitchens and food processing facilities.
The design includes a precise gap of 1.5 to 2mm between the knives and the bowl to guarantee an effective cutting action. Additionally, the Bowl Cutter utilizes high-quality components such as FAG knife bearings and Schneider or Shihlin electrical parts, ensuring reliable and steady operation. All parts in contact with food are made from SUS 304 stainless steel, including the cast bowl, while the base is constructed from carbon steel and coated with SUS 304 for durability.
Specifications
| Attribute | Details |
|---|---|
| Function | Cut, mix, and emulsify various meats |
| Speed Range | 200 RPM – 3500 RPM |
| Knife and Bowl Gap | 1.5 – 2 mm |
| Knife Bearing Brand | FAG |
| Electrical Parts Brand | Schneider or Shihlin |
| Food Contact Material | SUS 304 Stainless Steel |
| Base Material | Carbon Steel (coated with SUS 304) |
Additional Information
- Ideal for enhancing the quality of surimi products
- Lower noise operation compared to conventional models
- High efficiency for increased productivity
