Common Equipments for Condiments & (Carbonated) Alcoholic Drinks Line etc.
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Introducing the essential Common Equipment for Condiments & (Carbonated) Alcoholic Drinks Line, designed to enhance the efficiency and quality of your bottling process. This equipment suite includes a high-speed rotary rinser or bottle washer, a bottle warmer, and a tunnel pasteurizer, each playing a crucial role in ensuring your beverages are perfectly prepared for filling.
The rinser/bottle washer thoroughly cleans and drains bottles, ensuring they are free from contaminants before filling. The bottle warmer is perfect for cold filling lines, effectively eliminating condensate water from the bottle’s exterior without compromising the beverage’s color, flavor, or nutritional integrity. Lastly, the tunnel pasteurizer continuously sprays, warms, pasteurizes, and cools drinks, making it ideal for a variety of beverages, including carbonated alcoholic drinks, juices, teas, malt beverages, and milk. This versatile machine can also function as a bottle warmer or cooler in combination lines.
Specifications
| Equipment Type | Description |
|---|---|
| Rinser/Bottle Washer | High-speed rotary rinser for thorough cleaning and draining of bottles. |
| Bottle Warmer | Eliminates condensate water on bottles for cold filling lines. |
| Tunnel Pasteurizer | Continuously sprays, warms, pasteurizes, and cools various beverages. |
Additional Information
This equipment is essential for maintaining high standards in beverage bottling processes, particularly for carbonated and alcoholic drinks. Regular maintenance is recommended to ensure optimal performance.
