Description

The Manual Dough Divider is a versatile and efficient tool designed for both commercial and home use in the food industry. Made from high-quality stainless steel, this dough divider allows for precise manual cutting, enabling users to divide fresh pasta or dough into 36 equal pieces effortlessly. Its non-stick surface and sharp, durable blades ensure clean cuts while maintaining the integrity of the dough. Compact and lightweight, this machine is perfect for small spaces and can operate without electricity, making it an essential addition to any kitchen.

Specifications

Additional Information

Features:

• Manual operation for easy and convenient use.
• Can divide dough into 36 pieces quickly.
• Constructed with 304 stainless steel blades for durability.
• Non-stick and scratch-resistant surface for easy cleaning.
• Compact design for easy transport and storage.
• Improves work efficiency while saving costs.
• Lightweight and easy to move around the kitchen.