Microcomputer electric pressure cooker

● with cooking, porridge, stew, stewed, steamed, cooking function

● according to the food and personal experience, the choice of packing time, automatically complete the cooking process. The end of cooking, automatically enter the insulating state, no personal care

● adopt high-pressure (high-temperature) cooking, the food quicklycooked at high temperatures, time and energy saving

● adopts fully sealing cooking techniques, to retain the full nutrition,original; 10 ℃ ~120 ℃ high temperature cooking of food, play abactericidal effect, health care

● the cooking process is not steaming, porridge, stew not overflow,the environment clean

● eight safety protection device