non-fried noodle production line
Inquire NowDescription
Non-Fried Instant Noodle Production Line is a state-of-the-art manufacturing solution designed for producing healthy, non-fried instant noodles. Utilizing a hot air drying method, this production line significantly reduces fat content and heat, ensuring that the noodles are free from excess oil while maintaining their delicious taste. This product is highly recommended for its short drying time and rapid drying speed, resulting in non-fried noodle cakes that are virtually indistinguishable from their fried counterparts.
The production line features several key advantages:
- Uniform micro expansion of noodles for excellent rehydration.
- High output with remarkable stability.
- PLC interface control for user-friendly operation.
- Automatic box loading to enhance work efficiency and reduce manual labor.
Main production capacities include models producing 60,000 to 160,000 pieces in an 8-hour shift. This equipment is built with advanced technology, ensuring stable operation and easy maintenance. Additionally, the company provides installation, commissioning, and operator training for seamless integration into your production process.
Specifications
| Model | Production Capacity (pcs/8h) |
|---|---|
| Model 1 | 60,000 |
| Model 2 | 80,000 |
| Model 3 | 100,000 |
| Model 4 | 120,000 |
| Model 5 | 160,000 |
