Oil seeds preparation equipment Softener

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Description

Oil seeds preparation equipment Softener is essential for the production of cooking oil, a staple in daily diets and crucial for human health. This equipment is designed to clean and prepare various oil seeds, including groundnut (peanut), palm nut, sesame, sunflower seeds, cotton seeds, soybean, canola, and maize germ, making them ready for mechanical pressing. The preparation process typically involves cleaning, crushing or decorticating, flaking, and cooking before feeding the seeds into the oil press.

The centerpiece of this operation is the oil press or expeller, with a capacity range tailored to meet diverse needs—from 50 tons per day (t/d) to 300 t/d for feedstock pre-pressing, and 5 t/d to 150 t/d for full pressing. Our equipment ensures efficiency and effectiveness in oil extraction, contributing to higher yields and quality of the oil produced.

Specifications

Attribute Details
Capacity 5T/D – 1000T/D
Seeds Peanut, Palm, Sesame, Sunflower Seeds, Cotton Seeds, Soybean, Canola, Maize Germ
Workflow Silo → Cleaner → Dehusker → Kernel & Shell Separator → Cooker → Oil Press
Equipment Bucket Elevator, Kernel & Shell Separator, Screw Conveyor, Flaker, Softener, Oil Press

Additional Information

The equipment includes various components that enhance the oil extraction process:

  1. Bucket Elevator
  2. Kernel & Shell Separator
  3. Screw Conveyor
  4. Flaker
  5. Softener
  6. Oil Press

Images

Bucket Elevator
Kernel & Shell Separator
Screw Conveyor
Flaker
Softener
Oil Press

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