PROFESSIONAL BLACK GARLIC FERMENTER SF-G600D

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Description

The Professional Black Garlic Fermenter SF-G600D is designed for culinary enthusiasts seeking to create authentic black garlic at home. This advanced fermenter features fully automatic operation, making it easy to use for families. With a One-Touch program, it allows you to ferment garlic over a 12-day period (288 hours), ensuring a consistent and high-quality product.

Equipped with 360° heating elements embedded around the unit, it guarantees stable and effective heating throughout the fermentation process. A specially designed steam vent automatically adjusts the internal conditions to maintain optimal temperature, moisture, and pressure levels.

The fermenter includes a 3-digit countdown timer and temperature display, providing real-time updates on the fermentation status. With a preparation time of just 12 days, it significantly reduces the time compared to traditional methods while achieving the rich nutritional values characteristic of original Korean black garlic.

Additionally, the SF-G600D comes with a professional-use two-decker rack, allowing you to prepare more garlic at once without compromising quality. Its low power consumption ensures energy savings of up to 75%, making it an efficient choice for home cooks.

Specifications

Attribute Details
Input Voltage DC24V /2A
Input Rated Power 48W
Ambient Operating Temperature Range 0°C to 45°C
Humidity Range 90%
Volume 5.0 Liters
Dimensions (mm) (L) 324 x (W) 294 x (H) 275
Carton Size (mm) (L) 691 x (W) 348 x (H) 621 (4 pcs/Carton)
20’FT Capacity 748 pcs
40’FT Capacity 1,500 pcs
40’HQ Capacity 1,820 pcs

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